Community Kitchen Survey

by Jodi Rhoden | Mar 3, 2017 | Food | 0 comments

(photo courtesy of Paper Crane Farm)

I’ve recently had the exciting opportunity to partner with an entrepreneur on business planning for a potential small-scale shared-use commercial kitchen for Asheville! As a part of this process, I am conducting market research to discover what the needs of the food and farming community are in terms of rentable kitchen space. If you are a farmer, baker, caterer, food truck operator, food cart operator, herbalist, skin care product maker, wholesale grocery producer, or brewer or distiller of beverages (alcoholic or otherwise), WE NEED YOUR INPUT!

We’ve created a short survey to assess the specific needs of the community that this kitchen should address. As a thank-you for your time, the first 50 people to fill out the survey will receive via email a printable coupon for a free beer or a free coffee drink at Battlecat Coffee in West Asheville, Penny Cup Coffee in the River Arts District, Penny Cup Coffee in the YMI downtown, or the soon-to-open Penny Cup Coffee in Haw Creek!

Take the survey here:

Please let me know if you have any questions.

Towards a more just and generous food system,

Jodi

 

About Jodi Rhoden

Jodi Rhoden, smiling and standing with arms folded, against a blue wooden background

Jodi Rhoden, LCSW, CAADC is a Philadelphia-based therapist, writer, and organizer. Jodi earned her Master of Social Work degree and Certified Advanced Alcohol and Drug Counselor license in 2022 and her LCSW in 2025. Jodi works as a therapist specializing in attachment, addiction, and trauma healing. Jodi is the founder and former owner of Short Street Cakes in West Asheville, and the author of Cake Ladies: Celebrating a Southern Tradition (Lark Books, 2011).

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